Teriyaki Tempeh with Veggie Fried Rice

Teriyaki Tempeh with Veggie Fried Rice

goodnudefood.co.uk

Ingredients: 2 cups cooked brown rice 4 cloves garlic (minced) 1 cup chopped green onion 1/2 cup peas 1/2 cup carrots (finely diced) 1/2 cup sweetcorn 1/2 cup red pepper, diced 1 Tbsp tamari or soy...

View full recipe on goodnudefood.co.uk

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Cooking tools:

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  • Skillet
  • Saucepan
  • Baking sheet
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spatula

Ingredients

  • 2 cups cooked brown rice
  • 4 cloves garlic (minced)
  • 1 cup chopped green onion
  • 1/2 cup peas
  • 1/2 cup carrots (finely diced)
  • 1/2 cup sweetcorn
  • 1/2 cup red pepper, diced
  • 1 Tbsp tamari or soy sauce
  • 1 block of Tempeh, cut into squares
  • Teriyaki sauce
  • Fresh parsley and coriander
  • Extra green onion
  • Lime wedges
  • Turmeric and Ginger Superkraut

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