Passion Fruit & Peach Waffles Recipe
Delicious Passion Fruit & Peach Waffles topped with Lilikoi Mascarpone Whipped Cream and fresh peaches. Perfect for a tropical breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at davinehawaii.com.
Cooking tools:
- Waffle iron
- Hand mixer
- Cooling rack
- Pastry brush
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Saucepan
- Skillet
- Stove
- Microwave
- Airtight container
- Refrigerator
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- 1 cup Heavy cream
- 1 tsp Passion Fruit Puree
- 3/4 cup Mascarpone
- 2 tbsp confectioners’ sugar
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/4 tsp baking soda
- 1/2 cup granulated sugar
- 1 cup milk
- 1/2 cup Passion Fruit Puree (Da Vine Foods)
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 stick unsalted butter melted (4 TBSP)
- 1 Lilikoi Puree
- 1 Fresh sliced peaches
- 1 Toasted Coconut
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