Cod fritters - Italian recipes by GialloZafferano
Cod fritters are fragrant fried fish bites, perfect to serve as an appetizer or to enrich your table for great occasions.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Cod fritters
Ingredients
- Desalted cod 1 lb
- Water 2 cups
- Type 00 flour 1 cup
- Rice flour ½ cup
- Brewer's yeast ½ tsp
- Fine salt to taste
- Black pepper 1 pinch
- Marjoram 2 sprigs
- Peanut seed oil to taste
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