Fresh Basil Tomato Salsa | Recipe Cart | Recipe Cart

Name: Fresh Basil Tomato Salsa | Recipe Cart | Recipe Cart
Total time: 30 min
Ingredients: 10 Roma tomatoes ((Regular Romas in the grocery are about 3.5 ounces each. Once seeded and chopped you will have about 4 cups.)); ½ cup fresh basil leaves, removed from the stems, washed and dried; 3 cloves garlic, peeled; 2 tablespoons extra virgin olive oil; 1 teaspoon salt; ¼ teaspoon black pepper

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Fresh Roma tomatoes, basil, and garlic come together in this easy 30-minute salsa recipe, perfect for snacking or topping bread.

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Ingredients

10 Roma tomatoes ((Regular Romas in the grocery are about 3.5 ounces each. Once seeded and chopped you will have about 4 cups.))
½ cup fresh basil leaves, removed from the stems, washed and dried
3 cloves garlic, peeled
2 tablespoons extra virgin olive oil
1 teaspoon salt
¼ teaspoon black pepper