Pasta Salad with Fresh Tomatoes and Basil | America's Test Kitchen
This Pasta Salad with Fresh Tomatoes and Basil recipe combines ripe tomatoes, vibrant basil, and the perfect pasta for a refreshing, light dish ideal for summer gatherings.
Ingredients
- Table salt
- 1 pound pasta (see note)
- 2 pounds ripe tomatoes, cored, seeded, and cut into 1/2-inch dice
- 1/4 cup extra-virgin olive oil
- 1 medium clove garlic, minced
- 1/4 cup shredded fresh basil leaves
- Ground black pepper
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