Banana bread crepe cake with butterscotch recipe | 232 calories | Happy Forks

Banana bread crepe cake with butterscotch recipe | 232 calories | Happy Forks

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Banana bread crepe cake with butterscotch: yogurt, milk, cheese, egg, bananas, cream, wheat flour, butter, sugars, walnuts, vanilla extract, salt, cinnamon, nutmeg, cloves

Keywords

  • yogurt
  • milk
  • cheese
  • egg
  • bananas
  • cream
  • wheat flour
  • butter
  • sugars
  • walnuts
  • vanilla extract
  • salt
  • cinnamon
  • nutmeg
  • cloves
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Ingredients

  • Butter · without salt: 5 tbsp
  • Bananas · raw: 1 large (8" to 8-7/8" long)
  • Milk · whole · 3.25% milkfat · without added vitamin A and vitamin D: 1 cup
  • Wheat flour · white · all-purpose · unenriched: 0.75 cup
  • Egg · whole · raw · fresh: 4 large
  • Sugars · brown: 25 g
  • Vanilla extract: 0.5 tsp
  • Salt · table: 0.25 tsp
  • Spices · cinnamon · ground: 0.5 tsp
  • Spices · nutmeg · ground: 0.25 tsp
  • Spices · cloves · ground: 0.06 tsp
  • Cheese · cream: 8 oz
  • Yogurt · Greek · plain · nonfat: 345 g
  • Sugars · granulated: 0.33 cup
  • Cream · fluid · heavy whipping: 0.5 cup, fluid (yields 2 cups whipped)
  • Sugars · brown: 0.25 cup packed
  • Butter · without salt: 1 tbsp
  • Nuts · walnuts · english: 0.5 cup, chopped

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