Hanoi Beef and Rice-Noodle Soup (Pho Bac) Recipe

Hanoi Beef and Rice-Noodle Soup (Pho Bac) Recipe

recipeland.com

Freeze beef for paper-thin slices; simmer rich beef bones and oxtails for 4-5 hours, then serve with spicy onion relish and soft rice noodles.

View Original

Share this recipe:

Ingredients

  • beef soup bones
  • oxtails
  • beef, short ribs
  • onions
  • shallots
  • ginger root
  • star anise
  • cinnamon sticks
  • parsnips
  • salt
  • beef, sirloin steak
  • scallions, spring or green onions
  • coriander
  • red hot pepper sauce
  • rice sticks
  • nuoc mam
  • black pepper
  • mung bean sprouts
  • red chili peppers
  • limes
  • mint leaves
  • basil

More Like This