The Best Baked Apple With Cinnamon Recipe
There aren't many flavor combinations more comforting than baked apple with cinnamon. This recipe is delicious and easy to make too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiagrown.org.
Cooking tools:
- Apple corer
- Peeler
- Chef's knife
- Cutting board
- Baking dish
- Oven
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Stove
Ingredients
- 6 apples, red or green (we used Granny Smith and Fuji)
- 1 tablespoon freshly squeezed lemon juice
- 1/4 cup dark brown sugar
- 1 tablespoon molasses
- 1 1/2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- 2 tablespoons apple juice (or cider)
- 2 tablespoons salted butter (cubed. If using unsalted butter add a small pinch of coarse kosher salt to the apples and stir.)
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