The Best High Protein Vegan Seitan Burger (Grillable)
This High Protein Vegan Seitan Burger recipe makes the best vegan burgers loaded with nearly 50 grams of plant based protein!
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Cooking tools:
- Blender
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grill
- Skillet
- Aluminum foil
- Plate
- Zip-top bag
Ingredients
- 15 Ounces Can Dark Red Kidney Beans (see Note 1)
- 2 Tablespoons Extra Virgin Olive Oil (See Note 2)
- 1/2 Cup Vegan Beef Broth or Vegetable Broth
- 1/3 Cup Reduced Sodium Soy Sauce (See Note 3)
- 2 Teaspoons Garlic Powder
- 1 Teaspoon Onion Powder
- 1/2 Teaspoon Fresh Cracked Black Pepper
- 1/3 Cup Nutritional Yeast (See Note 4)
- 300 Grams (or About 2 Cups) Vital Wheat Gluten (See Note 5)
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