Nadiya Hussain's Red Velvet Cake Recipe | BBC2 Fast Flavours
With cream cheese frosting and a red sponge, this classic cake from Nadiya Hussain's Fast Flavours on BBC2 is perfect for a celebration.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 250g unsalted butter, softened, plus extra for greasing the tins
- 300g caster sugar
- 3 medium eggs
- 50g cocoa powder
- 1 tsp red gel food colouring
- 1 tsp vanilla extract
- 1 tsp almond extract
- 300g plain flour, sifted
- 1 tsp salt
- 240ml buttermilk
- 1 tbsp white vinegar
- 1 tsp bicarbonate of soda
- 100g unsalted butter, softened
- 600g icing sugar, sifted
- 250g full-fat cream cheese
- 1 tsp vanilla bean extract
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