Whisky Figgy Puddings | Lakeland Inspiration
Wrapped in muslin and tied with string, these beautifully boozy mini puds are great for gifting to anyone who likes a figgy pudding. Bring them in here!
Ingredients
- 2, Earl Grey tea bags
- 50ml, whisky
- 175g, dried figs, finely chopped
- 175g, glacé cherries, quartered
- 50g, dried panko breadcrumbs
- 80g, carrots, finely grated
- 80g, ground almonds
- zest of 1 , orange, plus 2 tbsp juice
- 1 tsp, ground mixed spice
- 100g, dark or light muscovado sugar
- 2 , eggs, beaten
- a little, butter, for greasing
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