Colorful Turkey Stuffed Peppers | JENNIE-O® Recipes

Ingredients

• 2 bell peppers, preferably a mix of yellow, green or red
• ½ (16-ounce) package JENNIE-O® Extra Lean Ground Turkey Breast
• ¼ cup chopped onion
• 2 cloves garlic, minced
• 1 tablespoon fresh basil or 1 teaspoon dried basil leaves
• ¼ teaspoon salt, if desired
• ¼ teaspoon freshly ground black pepper
• 1 (14½-ounce) can low-sodium diced tomatoes or seasoned diced tomatoes, drained
• ½ cup cooked white or brown rice
• ¾ cup shredded low-fat Cheddar cheese, divided
• paprika, if desired
• fresh parsley, if desired