Easy & Flavor-Packed Stuffed Peppers Recipe

Ingredients

• 1 pound (450g) lean ground beef or turkey
• 1 cup (200g) cooked rice (white or brown)
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 cup (150g) cherry tomatoes, halved
• ½ cup (75g) black olives, pitted and chopped (optional)
• 1 teaspoon dried oregano
• 1 teaspoon ground cumin
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 4 medium bell peppers (any color)
• 1 tablespoon olive oil
• 1 cup (240ml) tomato sauce
• ½ cup (50g) shredded cheese (cheddar or mozzarella) for topping