Baby recipe from 15 months | Meatballs in tomato sauce with herbs
Preheat oven to 180°C (th.5). Mix beef, onion, mushrooms, herbs, breadcrumbs and egg yolk by hand.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.babybio.fr.
Ingredients
- 250g ground beef
- 1/2 finely chopped onion
- 60g finely chopped button mushrooms
- 2 c. aromatic herbs (basil, parsley, thyme, sage, chives ...) finely chopped
- 30g breadcrumbs
- 1 egg yolk
- For the sauce: 250g of fresh peeled, seeded and crushed tomatoes
- 15 cl of water or vegetable broth
- 2 c. tomato coulis
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