Whiskey Pork and Apples
Whiskey Pork and Apples Soak the craisins in the 1/3 cup Wide River Wheat. Mix the ¼ cup Wide River Wheat with the soy sauce, brown sugar, mustard, and ginger.
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Ingredients
- Wide River Wheat
- ¼ cup Wide River Wheat
- ¼ cup soy sauce
- ¼ cup brown sugar
- 2 tsp Dijon mustard
- ½ tsp minced fresh ginger
- 2 large tart apples peeled, and chopped
- ½ cup craisins soaked in 1/3 cup Wide River
- 2 cups pork loin roast or chops
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