Spinach Cannelloni - Kosher.com
Kosher.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1 20-oz (570-g) box cannelloni
- 1 onion, diced
- 1 tablespoon butter
- 16 oz (454 g) frozen spinach, defrosted
- salt, to taste
- 1/2 teaspoon garlic powder or 1 cube Gefen Frozen Garlic
- 8 oz (225 g) cottage cheese
- 1 egg
- 2 teaspoons Parmesan cheese
- 1/2 cup cooking cream or heavy cream
- 1 cup shredded cheese
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