Pork Burgers with Cheese Curds and Bacon | duBreton

Pork Burgers with Cheese Curds and Bacon | duBreton

www.dubreton.com

Ingredients - 2 – 450 g (1 lb.) packages of duBreton Extra Lean Ground Pork - 6 slices of duBreton Black Forest Bacon, cooked and chopped - 125 mL (½ c.) of

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Ingredients

  • 2 – 450 g (1 lb.) packages of duBreton Extra Lean Ground Pork
  • 6 slices of duBreton Black Forest Bacon, cooked and chopped
  • 125 mL (½ c.) of coarsely chopped cheese curds
  • 125 mL (½ c.) of bread crumbs
  • 15 mL (1 tbsp.) of steak seasoning
  • 6 hamburger buns
  • 6 lettuce leaves

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