Egg in a Hole Bagel | Rosemary Farm
Egg in a Hole Bagel
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rosemaryfarm.com.
Ingredients
- 4 whole wheat bagels, halved
- 8 large Rosemary Farm eggs
- 4 tablespoons mayonnaise
- 1 cup baby spinach, thinly sliced, divided
- Kosher salt and black pepper, to taste
- 1 tablespoon capers, rinsed
- ½ cup jarred roasted red peppers, finely chopped
- ¼ cup chopped parsley (optional garnish)
- 1 teaspoon lemon zest (optional garnish)
- 1 tablespoon lemon juice (optional garnish)
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