Potato Wedges – Baccarat Recipes
Cut potatoes in half lengthways. Halve each half, then halve each quarter, resulting in eight wedges per potato.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.baccarat.com.au.
Ingredients
- 2 large Desiree potatoes
- cooking spray
- 1/2 tsp fine salt
- 1/2 tsp paprika
- 1/4 tsp garlic powder
- 1/8 tsp cayenne pepper (optional)
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