Shrimp With Tomato and Feta (Garides Me Domata Kai Feta) – Recipe Wise
Shrimp in a sweet tomato-feta sauce over orzo makes for a quick, delicious Greek dish perfect for dinner parties or family gatherings. Easy to prepare in under 30 minutes.
Ingredients
- 2 tablespoons olive oil
- 1 medium onion , finely chopped
- 3 garlic cloves , minced
- 1/2 teaspoon dried oregano , crumbled
- 1/4 teaspoon red pepper flakes
- 1/2 cup dry white wine
- 1 can crushed tomatoes in puree
- 1 teaspoon salt
- 1 1/2 lbs large shrimp , peeled and deveined
- 1 lb orzo pasta
- 1/2 cup kalamata olive , pitted and chopped
- fresh ground pepper
- 1 lb feta , patted dry and crumbled ( about 3 cups )
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