Boar's Head American Cheese & Bacon Open Faced Sandwich

Boar's Head American Cheese & Bacon Open Faced Sandwich

boarshead.com

A pairing of extraordinary quality-Boar's Head American Cheese and Bacon. Rich and savory flavors unite to your taste buds' delight in this satisfying open-face

View full recipe on boarshead.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.

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Cooking tools:

  • Skillet
  • Spatula
  • Stove
  • Oven
  • Toaster
  • Chef's knife
  • Cutting board
  • Plate
  • Fork

Ingredients

  • 1 Egg
  • 1 slice French country bread (sliced thick and toasted)
  • 3 slices Tomato
  • 2 slices Boar's Head Fully Cooked Bacon
  • 2 slices Boar's Head 33% Lower Fat – 36% Lower Sodium American Cheese

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