Smoky Red Lentil Stew Recipe | Samsung Food App
A quick and satisfying smoky red lentil stew, loaded with vegetables, spices, and chopped greens. Very pantry-friendly and simple to make.
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Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Pot
- Wooden spoon
- Measuring cup
- Measuring spoon
- Ladle
- Colander
Ingredients
- 3 tablespoons olive oil
- 2 large carrots, small dice
- 1 medium yellow onion, small dice
- 2 stalks celery, small dice
- 3 cloves of garlic, minced
- 1 tablespoon balsamic vinegar
- 2 tablespoons smoked paprika
- ¼ teaspoon ground cumin
- ¼ teaspoon cayenne pepper
- 1 ¼ cups red lentils, rinsed
- 4 cups vegetable stock
- sea salt
- ground black pepper
- 2 tablespoons fresh lemon juice (from ½ a large lemon)
- chopped fresh herbs for serving (see notes)
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