Smoky Sweet Red Lentil Stew | Bob's Red Mill Natural Foods

Ingredients

• 3 Tbsp Olive Oil (10 g)
• 1 large Yellow Onion, finely chopped (150 g)
• 4 Garlic Cloves, minced
• ½ Tbsp Minced Fresh Ginger
• ½ Tbsp Garam Masala
• 2 Tbsp smoked paprika
• ½ tsp Red Pepper Flakes
• ¼ cup Tomato Paste (65 g)
• 4 cups low sodium Vegetable Stock (32 oz)
• 2 medium Sweet Potatoes, cubed (900 g)
• 1 cup Red Lentils (200 g)
• 13 1/2 oz can Lite Coconut Milk (400 mL)
• Salt
• Pepper
• 4 cups fresh Baby Spinach (120 g)
• Cilantro to garnish