Pancit Malabon Phillipine Seafood and Noodles Recipe - (4.1/5)

Ingredients

• Palabok Noodles:
• 500 g thick rice noodles
• Water
• Palabok Sauce:
• 150 g crab meat
• 150 g crab fat
• 1/2 cup Smoked fish, flaked
• 3 tbsp annatto powder
• fish sauce
• 3 tbsp cornstarch
• 2-3 cups of water
• 4 cloves garlic, minced
• 1 red onion, minced
• oil
• Palabok Toppings:
• adjust amount to your hearts desire
• Shrimps, with skin on
• Squid, sliced into rings
• Mussels, with shell on
• Pork crackling (chicharon), crushed
• Spring onions, chopped
• Hard boiled eggs, sliced
• Fried garlic
• Lemon, sliced