Easy Homemade Tomato Meat Sauce - Kosher.com
Prepare the Tomato Sauce - Heat a large pot on medium-high with a tablespoon of coconut oil. - Add your onion, carrots, and celery into the pot and stir.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1 tablespoon coconut oil
- 1 large onion, finely diced
- 3 medium carrots, medium to finely diced
- 2 celery stalks, finely diced
- 1 pound ground beef
- 1/2 teaspoon garlic powder or 1 clove of fresh garlic, finely minced
- 1 tablespoon Gefen Basil
- 1 tablespoon Italian seasoning
- 3 tablespoons Tuscanini Apple Cider Vinegar
- salt
- pepper
- 28 ounces Tuscanini Crushed Tomatoes
- 1 (14-ounce) can diced tomatoes
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