Harissa Carrot & Raisin Salad
I've always loved a carrot raisin salad so thought it would be a fun base to play with flavors! Using the Harissa EVOO in here gives it just a bit of a kick with a good tang from the Honey Ginger...
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Cooking tools:
- Mixing bowl
- Whisk
- Refrigerator
Ingredients
- 1 12oz bag shredded carrots
- 1 cup brown raisins
- 1 cup golden raisins
- 1/2 cup finely chopped pistachios
- 3 tbsp Harissa Extra Virgin Olive Oil
- 4 tbsp Honey Ginger White Balsamic
- 1 tsp salt
- 1 tsp dried parsley
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