Maple Roasted Butternut Squash Recipe - SAPJACK
Want to enjoy a tasty roasted vegetable with a maple twist? Try our Maple Roasted Butternut Squash recipe featuring some SAPJACK Cinnamon maple syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sapjack.com.
Ingredients
- 1 large butternut squash, halved with seeds removed
- ¼ teaspoon kosher salt
- ½ teaspoon nutmeg
- 6 tablespoons unsalted butter or coconut oil
- 1 tablespoon of SAPJACK maple syrup
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