Mango Tiki Pork Belly with Mango Maple Mustard Sauce Recipe

Ingredients

• 2 lbs pork belly, 1” pieces
• 3 tbsp oil
• 2 tsp salt
• 2 tsp black pepper
• 2 cups diced fresh mango, ½” pieces
• 2 tbsp green onions, cut on bias
• 1 tbsp black and white sesame seeds
• 2 fl oz maple syrup
• 1 oz Dijon mustard
• 2 oz yellow mustard
• 2 fl oz fresh mango, blended
• 1/2 cup diced fresh mango, ¼” pieces
• 1 tbsp salt, pepper, garlic seasoning
• 4 fl oz pork belly renderings