Double-Cheese, Spinach and Chicken Pizza Recipe
Add something cheesy to your family's Italian dinner! Serve this hearty spinach and chicken topped pizza - a dish that's ready in just 15 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Pizza pan
- Oven
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 package (14 ounces) ready-to-serve original Italian pizza crust or other 12-inch ready-to-serve pizza crust
- 1 cup shredded Havarti cheese (4 oz)
- 2 cups washed fresh baby spinach leaves (from 10-oz bag)
- 1 cup diced cooked chicken
- 1/4 cup chopped drained roasted red bell peppers (from 7-oz jar)
- 1/2 teaspoon garlic salt
- 1 cup shredded Cheddar cheese (4 oz)
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