Review of Yellow Cake Rachel Ray

Ingredients

• 2 1/2 cups all-purpose flour
• 2 1/2 tsp baking powder
• 1/2 tsp salt
• 3/4 cup unsalted butter, at room temperature
• 2 cups granulated sugar
• 3 large eggs
• 1 tbsp vanilla extract
• 1 cup whole milk
• 1 cup unsalted butter, at room temperature (for frosting)
• 4 cups powdered sugar
• 1/4 cup heavy cream
• 2 tsp vanilla extract (for frosting)
• A pinch of salt (for frosting)