Apple Pie Quinoa Breakfast Bowl (Gluten-Free, Vegan / Plant-Based, Refined Sugar-Free) | Nutritionic

Name: Apple Pie Quinoa Breakfast Bowl (Gluten-Free, Vegan / Plant-Based, Refined Sugar-Free) | Nutritionic
Ingredients: 1 small or 2/3 of a medium ripe banana mashed; 1/8 teaspoon sea salt; 1/8 teaspoon cinnamon (more if desired); 1 teaspoon coconut palm sugar (more if desired); 1 tablespoon chopped walnuts (can be omitted or substitute pecans); 1/4 cup apple diced (reserve remaining apple to slice on top and/or dip in cereal); 1/3 cup quinoa hot cereal flakes (I use Ancient Harvest GF); 1/2 cup cold water; 3 tablespoons cashew milk to pour on top (this can be omitted or substituted with other nut milks)

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This gluten-free, vegan, and refined sugar-free quinoa breakfast bowl floods your body with nutrients while warming your soul! So delicious and nourishing!

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Ingredients

1 small or 2/3 of a medium ripe banana mashed
1/8 teaspoon sea salt
1/8 teaspoon cinnamon (more if desired)
1 teaspoon coconut palm sugar (more if desired)
1 tablespoon chopped walnuts (can be omitted or substitute pecans)
1/4 cup apple diced (reserve remaining apple to slice on top and/or dip in cereal)
1/3 cup quinoa hot cereal flakes (I use Ancient Harvest GF)
1/2 cup cold water
3 tablespoons cashew milk to pour on top (this can be omitted or substituted with other nut milks)