Cajun Glazed Striper - Sportsmans Table RecipesSportsmans Table Recipes
Cajun-spiced striper fillets glazed with Merlot Fine Wine Jelly for a sweet and spicy twist. Perfect for the easy cook looking to impress!
Ingredients
- Yield: 4 Servings
- Prep: 10 mins
- Cook: 15 mins
- Ready In: 50 mins
- 2 striper or rock fish fillets
- 1 tbs. Merlot Fine Wine Jelly Sportsman's Table Item #MWJ01
- 1 tbs. olive oil
- 1 tsp. Spicy Cajun Seasoning Sportsman's Table Item #TW014, use appropriate amount to your taste for spice!
- Course: Entrée
- Skill Level: Easy
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