Frozen Banana Crème Brulée | Canadian Goodness
Here is a delicious twist on a classic dessert recipe, with its crunchy caramelized crust and frozen banana-flavoured topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 ripe bananas peeled + another
- for decoration
- 2 cups (250 mL) caramel ice cream slightly softened
- 2 tbsp (30 mL) dark rum (optional)
- 2 tbsp (30 mL) sugar
- 1 tbsp (5 mL) brown sugar
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