Mini Spinach Quiches recipe for managing PCOS and pregnancy on Fertility Chef
Looking for a crowd-pleasing appetizer? Pillsbury™ pie crusts with a filling of Green Giant™ spinach, cheese and herbs makes a delicious quiche.
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Cooking tools:
- Muffin tin
- Rolling pin
- Cooling rack
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
- 2 tablespoons butter
- 1 small onion, chopped
- 2 green onions, chopped
- 1/4 cup chopped fresh parsley
- 1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3 eggs
- 1/4 cup milk
- 1 cup shredded Swiss cheese (4 oz)
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