Apple and Pear Turnovers Recipe: How to Make It
Maple syrup, fresh fall fruit and lemon give these easy apple and pear turnovers their just-sweet-enough flavor.
Keywords
- pear turnovers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/4 cup unsweetened apple juice or water
- 2 tablespoons maple syrup
- 1 vanilla bean or 1 tablespoon vanilla extract
- 3 medium apples, peeled and chopped
- 3 medium pears, peeled and chopped
- 1 medium lemon, zested and juiced
- 2 packages (17.3 ounces each) frozen puff pastry, thawed
- 1 large egg, beaten
- 2 tablespoons coarse sugar, optional
- 1/2 teaspoon ground cinnamon, optional
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