Bacon Ranch Chicken Sandwiches - Shamrock Farms
Place chicken and broth in Instant Pot or pressure cooker. Close the Intstant Pot and set to Manual (high pressure) for 12 minutes.
Ingredients
- ¾ cup Shamrock Farms Cottage Cheese
- ¼ cup Shamrock Farms Sour Cream
- 2 - 2.5 lbs chicken breasts
- 1 cup chicken broth
- 1 packet of Ranch seasoning
- ½ cup shredded cheddar cheese
- ¼ - ½ cup sliced green onions
- 4-5 slices of cooked bacon chopped
- 8 buns or ciabatta rolls
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