Blended Sausage and Mushroom Frittata with Potatoes and Goat Cheese | Giorgio Fresh Mushrooms
Ingredients
- 8 eggs
- Salt and pepper to taste
- 1 package Side Delights Steamables Red Potatoes, cooked according to package instructions and cooled
- 8 ounces white button mushrooms, finely chopped
- 2 tablespoons olive oil
- 8 ounces breakfast sausage
- 1 medium red bell pepper, diced
- 4 ounces soft goat cheese, crumbled
- 8 to 12 fresh basil leaves
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