Spiced Carrot Soft Cookies - Desserts Recipe

Ingredients

• 1/2 cup white kidney bean purée
• 1 tbsp canola oil
• 3/4 cup brown sugar, packed
• 2 eggs
• 5 1/2 cups carrots, grated (loosely packed)
• 2 cups multi-grain or whole wheat flour
• 1 tsp baking pwder
• 1/2 tsp baking soda
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/2 cup raisins