Cider-Simmered Brats with Apples and Onions | Pork Recipes | Weber Grills | Weber US
Keywords
- Weber
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Cooking tools:
- Grill
- Grill brush
- Foil pan
- Colander
- Mixing bowl
- Spoon
Ingredients
- 2 tablespoons apple butter
- 2 tablespoons Dijon mustard
- 2 tablespoons whole-grain mustard
- 2 bottles (12 fluid ounces each) hard cider
- 2 medium yellow onions, halved and cut into thin half-moons
- 5 fresh bratwurst, pierced several times with a fork
- 1 tablespoon brown sugar
- 5 submarine sandwich rolls, halved lengthwise
- 2 Granny Smith apples, cored and thinly sliced
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