Aloo Ki Tikiyan Recipe - Savory Vegetarian Dish from Pakistan
Experience the bold and savory flavors of Aloo Ki Tikiyan, a vegetarian dish made with potatoes, onion, green chile, cilantro, and a blend of masala, onion seed, jeera, ginger, lemon juice, and salt....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 4 large potatoes
- 1 finely chopped onion
- 5 – 6 chopped green chilies
- 1/2 cup chopped cilantro leaves
- 4 tsp masala or 2 tsp red chili powder
- 1 tsp onion seed (kalonji)
- 1 tsp cumin powder
- 1 tsp freshly grated ginger (optional)
- 1 tbsp lemon juice (optional)
- salt
- 1 cup all-purpose flour
- 1 tsp sea salt
- 2 tbsp oil
- 1 pinch baking soda
- water, for making the batter
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