Menacing Mac and Cheese in Pumpkins - SavvyMom
Serving this comfort food fave in pumpkins makes it ghoulishly great.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- 1 pound elbow macaroni
- 2½ cups milk
- 2 bay leaves
- 3 Tbsp butter
- 3 Tbsp all-purpose flour
- 2 cups grated sharp cheddar
- Salt and pepper
- ½ cup or more bread crumbs (optional)
- Olive oil
- Small pumpkins, tops cut off and insides hollowed
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