Lemon Ginger Marmalade Recipe - Healthy.Food.com
For ginger lovers only! Makes a beautiful yellow marmalade with tons of ginger and lemon flavor. I used a medium blade microplane to grate the ginger.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Canning pot
- Mason jar
- Jar lid
- Peeler
- Ladle
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Stove
- Paper towel
Ingredients
- 6 small lemons
- 1/2 teaspoon baking soda
- 2 1/2 cups water
- 1 cup coarsely grated gingerroot (about 12 oz.)
- 1 (1 3/4 ounce) package regular powdered fruit pectin
- 6 1/2 cups sugar
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