Tithi Special: Instant Khasta Kachori – Sonal's Jain Kitchen

Ingredients

• 2 cups maida (or wheat flour)
• 3 tbsp melted ghee
• pinch of baking soda
• 2 tsp lemon juice
• salt (to taste)
• warm water (as per your requirement)
• 1 tsp fennel seeds powder (saunf / varyali powder)
• 6 boriya mirchi (round)
• 1 stick cinnamon
• 2 cloves (laung / laving)
• 2 tsp dhanya-jeera powder
• 2 tsp gram flour (besan)
• 1 tsp chaat masala
• 1/2 tsp black salt
• 2 tsp oil
• grind powder (or 1 tbsp garam masala)
• 1 tsp red chilli powder