Pinion Estate Lentil Soup Recipe - Wholesome and Delicious

Ingredients

• 0.5 lb (227 g) lentils
• 1.5 qt (1.42 liter) water
• 3 stalks of celery and leaves, finely chopped
• 2 small carrots , chopped
• 1 white onion , chopped
• 1 clove of garlic , chopped
• 1 tbsp vegetable oil
• 3 fresh ripe tomatoes , diced
• 1 bay leaf
• 1 tsp salt
• 2 tsp freshly ground black pepper
• 1 lb (454 g) elbow pasta