Olive Miso Portobello Caps Recipe
Ready in 15 minutes Makes 4 caps Ingredients 14g Miso Crystals (~ 0.5 oz) 4g Olive Crystals (~0.15 oz 1 tablespoon) I want Olive crystals! We made some of these crystals but we are still looking for...
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Cooking tools:
- Cast iron skillet
- Grater
- Pastry brush
- Kitchen scale
- Oven
- Mixing bowl
- Measuring spoon
- Spoon
- Plate
Ingredients
- 14g Miso Crystals (~ 0.5 oz)
- 4g Olive Crystals (~0.15 oz 1 tablespoon)
- 4 portobello caps, without stems
- 1 tablespoon coconut oil
- 1 small carrot
- 2 tablespoons balsamic vinegar
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