London Broil with Chimichurri Sauce - Kosher.com

Ingredients

• 2 pounds London broil
• 2 tablespoons Gefen Extra Virgin Olive Oil, divided
• 2 teaspoons coarse Gefen Black Pepper, divided
• 2 teaspoons Tuscanini Coarse Sea Salt, divided
• 1 teaspoon paprika
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon cumin
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon chili powder
• 1/2 cup Gefen Extra Virgin Olive Oil
• 1/2 cup fresh parsley, washed (see note)
• 1/2 cup fresh cilantro, washed
• 1 teaspoon salt
• 1/2 teaspoon red pepper flakes
• 1/3 red onion
• 4 cloves garlic or 4 cubes Gefen Frozen Garlic
• 4 teaspoons lemon juice