Sweet Potato & Black Bean Veggie Burgers Recipe

Sweet Potato & Black Bean Veggie Burgers Recipe

www.makebetterfood.com

Spicy, sweet, vegan, and gluten-free veggie burgers made from roasted sweet potatoes and black beans. Perfect for meal prep and serving 16!

View full recipe on www.makebetterfood.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.makebetterfood.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Oven
  • Stove
  • Saucepan
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Skillet
  • Spatula
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Fork
  • Potato masher
  • Colander
  • Freezer
  • Plate

Ingredients

  • 3 pounds sweet potatoes
  • 2 cups water
  • ⅔ cup millet
  • 1 teaspoon salt
  • 30 ounces black beans, rinsed and drained
  • 1 small red onion, diced
  • 1 cup fresh cilantro, chopped
  • 2 teaspoons sea salt
  • 1 ½ teaspoons cumin powder
  • 1 teaspoon chili powder
  • ½ teaspoon chipotle powder or smoked hot paprika
  • 2 cups old fashioned oats
  • 2 tablespoons olive oil
  • 16 hamburger buns or whole wheat buns
  • your favorite burger fixings (avocado, tomato, lettuce, ketchup, cheese, etc.)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This