Savoury Buttermilk Ranch Ice Cream | Club House for Chefs
The ultimate in decadent experiences, this tangy yet sweet ice cream delivers all the flavor you’d expect from a traditional Ranch seasoning, including garlic, dill, onion, and buttermilk. Served...
Ingredients
- Serves 5
- 3 each Egg Yolks, large
- 1/4 cup (60 milliliters) Sugar
- 2 tsps (10 milliliters) Club House ® Garlic Powder
- 1 tsp (5 milliliters) Club House ® Dill Weed
- 1/2 tsp (2 milliliters) Club House ® Onion Powder
- 1/2 tsp (2 milliliters) Club House Sea Salt Grinder
- 1/4 tsp (1 milliliter) Lemon Zest
- 2 cups (500 milliliters) Heavy Whipping Cream
- 1 cup (250 milliliters) Buttermilk
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