Moroccan Orange and Radish Salad Recipe - Food.com

Moroccan Orange and Radish Salad Recipe - Food.com

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This refreshing salad is often eaten as part of a first course spread in Morocco, but it's also an ideal accompaniment to a rich tagine of meat, poult

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Ingredients

  • 6 large seedless oranges (1.8kg)
  • 4 large red radishes (200g)
  • 1/2 small red onion, sliced finely (50g)
  • 1 cup nicoise olive, seeded (180g)
  • 1 garlic clove, crushed
  • 1/2 teaspoon sweet paprika
  • 1/2 teaspoon ground cumin
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1/4 teaspoon sugar
  • 2 tablespoons finely chopped fresh parsley
  • 1 teaspoon orange flower water
  • 1/2 teaspoon ground cinnamon

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