Luqaimat Recipe – Saf-Instant Gulf
Savor one of the most iconic desserts of the holy month of Ramadan.
Ingredients
- 2 cups granulated sugar 400g
- ¼ cup water
- 2 tbsp honey
- 1 tsp lemon juice
- 1 tsp vanilla extract
- 2 cups all purpose flour
- ⅛ tsp salt
- 1 tbsp Saf-instant dry yeast
- 1 tbsp dry milk
- 2 tsp cornstarch
- 1 tbsp sugar
- ½ tsp baking powder
- 1 ⅓ cups warm water
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